£23.00 per person
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Mid-week Special
£21.00 per person
Tuesday - Thursday
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HOME-MADE SOUP OF THE DAY
Freshly made by our chef with the finest ingredients
CHICKEN & PORK WONTONS
with a sweet and sour sauce
MELON PINA COLADA
Pearls of melon with pina colada sorbet and pineapple
SALMON CROQUETTES
Homemade fish cakes with a yoghurt lime & coriander sauce
SALAD CRANLEIGH
Smoked turkey breast, celeriac, grapes, crispy bacon & apple. Bound with mayonnaise & topped with orange segments and croutons

SUPREME OF CHICKEN KOLA
Roasted breast of chicken with bacon. Served with a bbq style sauce & melted mozzarella cheese
ESCALOPE OF PORK ARVO
Fillet of pork. Herb crumbed and fried, served on galletti pasta with spicy red onion & tomato chutney
LAMB KLEFTIKO
Braised lamb shank finished in a thyme & sherry jus
DUCK JAMIE
Breast of duck flash roasted with a port & redcurrant jus. Topped with limes & redcurrants
SALMON ST MAGNUS
Peppered fillet of salmon, baked, and coated with a whisky & orange cream sauce
PASTA PANCETTA
Pancetta, mushrooms, chilli and boursin cheese with pasta
(can be served without pancetta for vegetarians)
MUSHROOM RISOTTO
Mushroom & sun blushed tomato risotto with Stilton cheese

SELECTION OF FRESH VEGETABLES

CHOICE OF DESSERT FROM THE TROLLEY

COFFEE & SWEETMEATS £2.25 extra
MENUS AND PRICES ARE SUBJECT TO ALTERATION WITHOUT PRIOR NOTICE



